Homemade Fresh Mango Juice
This recipe comes to us from Esam, a Miami based home chef. He uses fresh Madam Francis mangos directly from his backyard and a little bit of fresh mint leaves to create a perfect drink for a hot summer day. This will knock the socks off of any store-bought mango nectar you've had. Pour over ice and enjoy this incredible summer treat. Watch Esam making it here on Instagram!
- Serves 4-6 servings
Ingredients
- 10-12 small mangos
- 3 cups of water
- 2 tbsp Just Date Syrup
- Juice of 1/2 lime
- 4 fresh mint leaves
Instructions
- Peel skin off mangos.
- Cut soft parts of fruit off large interior seed.
- Continue slicing until you have approximately 2 cups of mango fruit.
- Add to blender with 1 cup of water and create a puree.
- Pour mango puree through colander to separate fibers from juice.
- Measure approximately 2.5 cups of mango puree and pour back into blender.
- Add 2 more cups of water, Just Date Syrup, lime juice, and 4 mint leaves.
- Blend thoroughly.
- Adjust more date syrup or mango to taste.
- Pour over ice and enjoy.