Just Date Spiced Nuts
This is a go-to recipe for everyone at Just Date. These spiced nuts have a little sweetness, a little kick, and a whole lot of umami. They can be whipped up just in time for guests on a cheese board or to have on top of a weeknight kale salad. It's impossibly easy; less than 10 min of prep and 10 min of baking! Mix and match whatever nuts you have on hand as long as you have 2 cups of nuts.
- Preparation 10 min
- Cook 11 min
- Serves approximately 2 cups
Ingredients
- 0.5 cup almonds
- 0.5 cup cashews
- 0.5 cup walnuts
- 0.5 cup hazelnuts
- 2 tablespoons olive oil
- 2 tablespoons date syrup
- 1 tablespoon Aleppo pepper
- 0.5 teaspoon smoked paprika
- 0.5 teaspoon salt
Instructions
- Combine all ingredients together in a bowl.
- Spread on a baking sheet lined with parchment and bake for 10-12 minutes at 400°F.
- Check once and give them a quick toss so the nuts are perfectly even.
- Take them out when they start to smell toasty.