Mango Pomegranate Slushie
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This tangy, tropical slushie highlights the rich, sweet mango with a tart pomegranate finish. It's everything you need to feel like you're at the beach, even if you most likely aren't.
- Serves 4 servings
Ingredients
- 3 ripe mangoes, peeled and chopped (about 3 cups)
- 2 cups of water
- 3/4 cup fresh lime juice
- 1 Tbsp Just Pomegranate Molasses
- Crushed ice
- Mint sprigs
- 2 shots spirit of choice (optional)
Instructions
- Combine mangoes, water, and lime juice in a blender; process until completely smooth, about 2 minutes.
- Fill 4 glasses with crushed ice, and pour mango mixture over ice. Alternatively, add ice to the blender and lightly process for a slushie texture.
- Drizzle 1 Tbsp of pomegranate molasses into each glass.
- Garnish each glass with a mint sprig.
- Optional: Add 2 shots of tequila or your preferred spirit for an alcoholic version.
by Just Date
