Rosemary and Pomegranate Gin Sparkler
When I started batching cocktails at my holiday parties, I felt like I reached a new level of hosting. This simple 5 ingredient cocktail is a crowd-pleaser and features some of my favorite flavors of the season - tart and sweet pomegranate and fragrant rosemary. I love experimenting with different gins to change up the taste a bit so I suggest you start with your favorite and go from there. Cheers!
- Preparation 10 min
- Serves 4-6 servings
Ingredients
- 3 cups pomegranate juice
- 1.5 cups preferred gin
- 0.5 cup Just Pomegranate Molasses
- 0.5 cup water
- 2 rosemary sprigs (plus more for garnish)
- pomegranate fruit for garnish
- soda water to taste
Instructions
- Simmer Just Pomegranate Molasses, water, and two fresh rosemary sprigs together for about 10 minutes or until reduced and becomes syrup consistency again.
- Strain and let cool overnight in a refrigerator.
- In a pitcher, combine pomegranate juice, gin, and rosemary pom syrup.
- When serving, pour over ice, top with soda water to taste, and add pomegranate arils and rosemary as garnishes.