Name: Pumpkin Spice Frosting
Ingredients: 1/3 cup pumpkin purée; 1 tsp pumpkin pie spice; 1/2 cup Just Date Sugar; 1 tsp vanilla; 6-oz vegan cream cheese (Kite Hill or Miyokos); 2 tbsp Just Date Syrup; cashew or almond milk

Ingredients

1/3 cup pumpkin purée
1 tsp pumpkin pie spice
1/2 cup Just Date Sugar
1 tsp vanilla
6-oz vegan cream cheese (Kite Hill or Miyokos)
2 tbsp Just Date Syrup
cashew or almond milk

Instructions

Soften cream cheese by bringing to room temperature
In stand mixer with paddle attachment, combine all ingredients except milk until smooth
Add milk as needed for desired consistency

by Caitlin Heinz

Related Recipes

24 Jun 2026 1 Min Read

Chewy Fruity Chocolate Chip Cookie Cake

A chewy chocolate chip cookie cake built around the kid-favorite snack bar. Pumpkin seed butter, dried apricots, and date-sweetened mini chips, baked in a pie tin and sliced into lunchbox triangles.

12 May 2026 1 Min Read

Date-Sweetened Chocolate Crunch Cake

This deeply chocolatey cake is topped with a silky date-sweetened ganache and finished with a crispy crunch from Real Cereal corn flakes. It's sweet, it's satisfying, and it's entirely allergen friendly. In short, it's the kind of dessert that leaves you feeling good in all th...

7 Feb 2026 1 Min Read

The Best Chocolate Chip Skillet Cookie (Vegan, Gluten-Free)

There are desserts you politely slice and plate, and then there are desserts you eat warm, straight from the skillet, with a spoon. This is that.

Your cart is empty

Your cart

Subtotal

Pumpkin Spice Frosting // Refined Sugar Free

Ingredients

Instructions

Chewy Fruity Chocolate Chip Cookie Cake

Date-Sweetened Chocolate Crunch Cake

The Best Chocolate Chip Skillet Cookie (Vegan, Gluten-Free)